It is indicated for hand rearing of flamingos during the first days of life. It is a highly concentrated and digestible formula rich in Canthaxanthin and Beta-carotene.It is formulated to constitute 10 % of the chick’s diet during that period.


It is a highly concentrated and digestible formula especially recommended for breeders who incubate eggs artificially. It allows to optimize the growth and the vigor of the babies during the first days of life.

It is recommended to prepare it with a solids concentration of about 25 % (25 % dry formula + 75 % water).

It should be prepared with hot water between 37-39 ºC. The final texture should have the consistency of a shaken yogurt.

It should be supplied to the chicks in the appropriate quantity, distributed in several inlets.

It is advisable to confirm that the crop is empty in the morning. After each feeding session, discard leftover formula.

Once the product package has been opened, it should be kept in a hermetically sealed container in a cool, dry place.

It is not advisable to store the product in the fridge. However, it is possible to freeze it, as long as it is kept in a hermetically sealed container.

Weight N/A
Dimensions N/A
Species Flamingos
Net Weight 1.1 lb (500 g)
Physiological state Growing
Ingredients Soybean Protein Concentrate, Dried Whole Egg, Sunflower Oil, Palm Oil, Linseed Oil, Coconut Oil, Calcium Carbonate, Dicalcium Phosphate Dihydrate, Sepiolite, Choline Chloride, Inulin, Vitamin E, Tocopherols (preservative), Betaine Anhydrous, Vitamin C, Niacin, Marigold Extract, Ferrous Chelate of Amino Acids Hydrate, Ascorbyl Palmitate, Manganese, Canthaxanthin, Zinc Chelate of Amino Acids Hydrate, Thiamin Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Pantothenic Acid (Vitamin B5), Vitamin K3, Folic Acid, Vitamin A, Cupric Chelate of Amino Acids Hydrate, Biotin, Hydroxy-analogue of Selenomethionine, Vitamin B12, Calcium Iodate, Vitamin D3
Analytical constituents Crude protein 39.0 %, Crude fat 45.0 %, Crude fibre 2.5 %, Crude ash 7.2 %
Data sheet PDF
Flamingo Crop Milk is a complete food for hand-rearing flamingos.

COMPOSITION: Oil seeds, oil fruits and products derived thereof, vegetable oils (high oleic sunflower, crude palm, refined coconut, refined linseed), dried whole egg, minerals and products derived thereof, inulin (Cichorium intybus), marigold meal (Tagetes erecta).

ADDITIVES: Vitamins: 3a672a Vitamin A: 6000 IU/kg; 3a671 Vitamin D3: 1200 IU/kg; 3a700 Vitamin E: 300 mg/kg; 3a300 Vitamin C: 200 mg/kg; 3a710 Vitamin K3: 5 mg/kg; 3a820 Vitamin B1: 25 mg/kg; 3a825i Vitamin B2: 20 mg/kg; 3a831 Vitamin B6/Pyridoxine hydrochloride: 25 mg/kg; Vitamin B12/Cyanocobalamin: 100 µg/kg; 3a841 Calcium D-pantothenate: 20 mg/kg; 3a314 Niacin: 125 mg/kg; 3a316 Folic acid: 4 mg/kg; 3a880 Biotin: 700 µg/kg; 3a890 Choline chloride: 1400 mg/kg; 3a920 Betaine anhydrous: 250 mg/kg. Trace elements: 3b106 Iron (iron (II) chelate of amino acids hydrate): 70 mg/kg; 3b406 Copper (copper (II) chelate of amino acids hydrate): 1 mg/kg; 3b504 Manganese (manganese chelate of amino acids hydrate): 56 mg/kg; 3b606 Zinc (zinc chelate of amino acids hydrate): 38 mg/kg; 3b202 Iodine (calcium iodate anhydrous): 0,8 mg/kg; 3b814 Selenium (hydroxy-analogue of selenomethionine): 240 µg/kg. Amino acids, their salts and analogues: 3.2.3 L-Lysine: 164 mg/kg; 3c301 DL-Methionine: 430 mg/kg; 3c410 L-Threonine: 196 mg/kg; 3c440 L-Tryptophan: 121 mg/kg. Antioxidants: 1b306 (ii) Extract of vegetable oils rich in tocopherols (rich in delta-tocopherol): 265 mg/kg; 1b304 Ascorbyl palmitate: 65 mg/kg. Colourants: 2a161g Canthaxanthin: 50 mg/kg. Flavourings: 0,016 g/kg; Rosmarinus officinalis extract: 0,016 g/kg.

ANALYTICAL CONSTITUENTS: Moisture 6,0 %, Crude protein 39,0 %, Crude fat 45,0 %, Crude fibre 2,5 %, Crude ash 7,0 %, Lysine 2,8 %, Methionine 1,4 %, Calcium 0,8 %, Sodium 0,73 %.

FEEDING DIRECTIONS: Store in a cool, dry place. Simultaneous use with water for drinking in which choline chloride has been added should be avoided. .